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Few wineries have achieved so much in such a short time as South Africa’s Boekenhoutskloof.
From putting Syrah on the map with its celebrated 1997 vintage to pioneering the Swartland and rehabilitating Semillon as a premium white variety in the Cape, it’s hard to overestimate the contribution of this Franschhoek-based winery.
A recent tasting marked 30 years at the helm for Boekenhoutskloof managing partner and technical director Marc Kent, who showcased the 2021 vintage while taking the opportunity to look back at the 2011 and 2001 vintages made under his direction.
