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News

The Big Fortified Tasting: DWWA-awarded wines to discover

[ad_1] The largest wine trade fair dedicated solely to fortified wines, The Big Fortified Tasting (the b.f.t.) will return to London on 23rd April. Established in 2010, the 2024 edition promises to exceed expectations with more than 70 producers confirmed to show their wines. From Port, Sherry, Marsala, Madeira, Carcavelos, Montilla-Moriles, English Vermouth, Moscatel de Setúbal, Azores and Australian fortified …

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Andrew Jefford: ‘Global warming appears to have lurched Bordeaux forward into a changed state’

[ad_1] This profoundly maritime region fronting the capricious Bay of Biscay rarely managed to stump up more than three outstanding vintages per decade in the past, yet of the eight vintages between 2015 and 2022, only 2017 and 2021 fall short of excellence (and 2017 Pomerol and Sauternes are delicious). The 2023 vintage is being assessed at present; still more …

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South Africa’s Hemel-en-Aarde: A Chardonnay paradise

[ad_1] Restless River in the Upper Hemel-en-Aarde Valley One of the most southerly wine-producing areas in the world, South Africa’s Hemel-en-Aarde Valley has rapidly gained a reputation as the source of striking, high-quality Pinot Noir and Chardonnay wines. Anthony Hamilton Russell, of Hamilton Russell Vineyards, is one of the region’s leading advocates. ‘I know I am biased,’ he tells me …

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A New Chapter in Piedmont—Former Vietti Owners Establish a New Barolo Winery

[ad_1] Legendary Barolo power couple Luca Currado Vietti and Elena Penna-Currado have begun a new chapter in their winemaking careers, this time with the collaboration of their children, Michele and Giulia. A year after the longtime proprietors of Vietti left that winery, the family has established Cascina Penna-Currado, a small artisanal winery producing Barolo, Barbera, Dolcetto, Nebbiolo and Timorasso. Their …

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30 Years of ProWein: Decanter’s showcase at the world’s largest trade fair

[ad_1] Celebrating its 30th year, ProWein welcomed 47,000 registered trade visitors from 135 countries to Düsseldorf, Germany this 10-12 March. The world’s largest trade fair for wines and spirits, 5,400 exhibitors from 65 countries took part, including Decanter with a range of activities to connect with an international trade audience. Visitors had the opportunity to learn more about Decanter Premium …

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First taste: Champagne Lallier’s Réflexion R.020

[ad_1] Lallier, purchased by the Campari group in 2020, sits in one of Champagne’s in-between spaces. On the one hand, this is a house like many others, buying in 90% of its grapes from all over Champagne. On the other hand, it has a sense of local identity too, alongside a handful of prominent neighbours in the grand cru-rated village …

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Thieves hit Chablis winery, stealing more than 1,000 bottles

[ad_1] An example of one of the wines targeted by the thieves… Burglars targeted Domaine du Château de Viviers earlier this month and escaped with more than 150 six-bottle cases of its Chablis wines from the 2022 vintage. Using the cover of darkness, they also took 225 magnums (150cl bottles) from the 2020 and 2021 vintages.  Total ‘damage’ was estimated …

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Château Latour 2017 released for first time

[ad_1] Château Latour 2017 was released yesterday (19 March) at around £4,800 per 12-bottle case in bond, marking its debut on the market. UK merchants also offered Latour 2017 in various alternative formats. Farr Vintners offered a double magnum at £1,800 in bond (IB), while Bordeaux Index offered a three-bottle case at £1,215 (3x75cl IB), for example. Decanter’s Bordeaux correspondent …

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Bordeaux for art lovers

[ad_1] Here are seven Bordeaux properties that share their passion for art and their wine all year long – addresses art lovers should not miss. 1) The Pioneer Château Mouton Rothschild is famous for bringing art and wine together with their prized bottles featuring labels painted and designed by famous artists. Baron Philippe introduced the idea for the 1924 vintage, …

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Bodega Otronia – Pushing the boundaries for Pinot Noir in the Americas

[ad_1] Bodega Otronia, Patagonia, South America Bodega Otronia, the latest viticultural star in the portfolio of Grupo Avinea – which is part of Alejandro Bulgheroni Family Vineyards – has quickly established itself as a beacon of excellence. Founded in 2010, the pioneering project has set out to overcome the obstacles presented by the climate of an area that has come …

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The SLO Coast Wine Classic: April 6-7, Pismo Beach

[ad_1] Spring is in the air. The cherries have blossomed. The hills are green. And that means it’s time to go wine tasting. Pile in the car, drive to some idyllic part of California Wine Country and sit in the sun with a glass of deliciousness. Which part of California Wine Country, you ask? How about the SLO Coast? Never …

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Vinitaly 2024 masterclass – Decanter’s Rare Finds: A journey through Italy’s lesser-known varieties

[ad_1] The 56th edition of Vinitaly will take place this 14-17 April in Verona, bringing together an international community of wine trade and producers to elevate global business relationships. The fair’s much-anticipated programme of events will once again include a special Decanter World Wine Awards masterclass, hosted on Vinitaly’s opening day for trade and consumers. Led by DWWA Regional Chair, …

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Jaume Serra – taking Cava to the next level

[ad_1] DO Cava wine company Jaume Serra’s charming original building and walled farm, called ‘El Padruell’, date back to 1647. The Spanish sparkling wine scene, spearheaded by Cava producers, is changing fast. Emerging categories, the rise of organic viticulture and an ongoing single-vineyard revolution have given the DO a fresh new identity, and re-energised vision. Today, Cava’s most distinctive brands …

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Poggio Mori – A new life, within and for nature

[ad_1] The brainchild of Vincenzo Poerio, Poggio Mori was founded in 2006 when the former CEO of Benetti Yachts came across this precious corner of Tuscany – in Sarteano, Val di Chiana, province of Siena – and decided to start a new life. Inspired by the character, beauty and potential of the estate’s grounds, Poerio uprooted his busy life to …

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Paso Robles’ Saxum Vineyards: Producer profile and 10 wines to try

[ad_1] Saxum’s Justin Smith during harvest. Credit: Chris Leschinsky With a degree in Systemic Botany from CalPoly San Luis Obispo, Justin Smith, a Paso Robles local, didn’t receive many job offers after graduation. Smith and his friends enjoyed working summers in the James Berry Vineyard owned by his parents, and along the way, Smith realised that growing grapes had a …

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Ex-Vietti owners announce new Serralunga project

[ad_1] Luca Currado (second from left), Elena Penna (r) and their children, Giulia (l) and Michele, (second from right). Early last year, Elena Penna and Luca Currado seized the opportunity to purchase the historic Cascina Lazzarito, which crowns the Lazzarito cru at the entrance to the village of Serralunga d’Alba. Built in 1554 and originally called Santa Giulia, the farmhouse …

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Expert’s Choice: Premium McLaren Vale Grenache

[ad_1] McLaren Vale is home to some of the world’s oldest Grenache vineyards. Grenache, in the hands of McLaren Vale’s most astute producers, can be the most supple and beguiling of grape varieties. It all depends on the age of the vines and the complexity of the vineyard sites – and McLaren Vale has both in abundance. The best Grenache …

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Mild winter exposes French growers to increased spring frost vulnerability

[ad_1] Candles can be used to protect vines from frost damage. ‘It’s been warm since the 15th of December, with nothing below zero for several months,’ said Tom Warner from Domaine de Joÿ in the Southwest. ‘It’s worrying.’ His comments are echoed across the country, but particularly in the more northerly appellations, where growers are eyeing their vineyards with concern. …

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Wine News: What I’m Reading the Week of 3/17/24

[ad_1] Hello and welcome to my weekly roundup of the wine stories that I find of interest on the web. I post them to my magazine on Flipboard, but for those of you who aren’t Flipboard-inclined, here’s everything I’ve strained out of the wine-related muck for the week. The $9.5 Million HangoverAnother wine con man with a lot of people angry …

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Don Angie Owners Open a New Italian Spot in Manhattan

[ad_1] San Sabino is the latest endeavor from the team behind Wine Spectator Award of Excellence winner Don Angie, one of the hardest-to-get reservations in New York City. The new restaurant features seafood-focused, Italian American cuisine and an accessible wine list. Open since March 12, San Sabino is next door to Don Angie in Manhattan’s West Village. Like its sibling …

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