Valquejigoso – where the wine is made | www.valquejigoso.com… | infinitum Photography & Video Production | Flickr
Read More »Daily Archives: November 3, 2024
Bodegas Campo Eliseo – The door to heaven | www.campoeliseo.… | infinitum Photography & Video Production
Bodegas Campo Eliseo – The door to heaven | www.campoeliseo.… | infinitum Photography & Video Production | Flickr
Read More »Bodegas Campo Eliseo – egg shaped tanks – cubas en forma d…
Bodegas Campo Eliseo – egg shaped tanks – cubas en forma d… | Flickr
Read More »Kiedrich/Rheingau (Germany): Enjoy the Autumn – www.Wein-Image.de
DieBuben.de has added a photo to the pool: Canon 5d III; Kiedrich/Rheingau on a Sunday – www.Wein-Image.de Source : https://www.flickr.com/photos/diebuben/22751819158/in/pool-52609756@N00
Read More »Zell am Mosel | neute@85
Zell am Mosel | neute@85 | Flickr Uploaded on February 5, 2016 Taken on August 20, 2015
Read More »Bodega Valquejigoso – the estate – la finca – le domaine
Bodega Valquejigoso – the estate – la finca – le domaine | Flickr
Read More »Exploring the Aglianico triangle
The Parco Urbano delle Cantine at Barile in Basilicata consists of ancient cavities dug into the tuff volcanic rock hillside, which are still used by many producers to store their Aglianico del Vulture wines. Across Campania and Basilicata, the Aglianico grape dominates all serious wine discussion. Thick-skinned and capable of long ageing, it’s southern Italy’s leading red variety and deserves …
Read More »Xavier Ausàs: A personal journey into Ribera del Duero
Xavier Ausàs in the barrel room at his winery in Quintanilla de Onésimo The man behind the creation and consolidation of some of Spain’s most recognisable wines could have perhaps enjoyed an easy, early retirement, resting on the laurels earned during his long and successful tenure at Tempos de Vega Sicilia (TVS). However, in 2015, Xavier Ausàs decided to leave …
Read More »Donkiesbaai Steen Piekenierskloof 2023 $34 (92 points)
Mouthwatering acidity provides linear drive for this sleek white, but at the same time, the flavors expand nicely on the palate, revealing an appealing range of baked apricot, pastry, honeycomb, vanilla and white blossom notes. Lightly salty and clean-cut on the finish. Drink now through 2029. 2,600 cases made, 12 cases imported. Source : aba9dd067e80a41ea86fce3851368620
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