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The sorting table at Le Macchiole.
Italy might be renowned for its ancient varieties, but two noble French interlopers, Cabernet Sauvignon and Cabernet Franc, now contribute to some of Italy’s most prestigious wines, telling a fascinating story of adaptation and evolving identity.
The pair, commonly referred to simply as ‘Cabernet’ in blends, has become a hot topic in Italian wine circles.
Recent decades have shown clear shifts in preference – Cabernet Sauvignon dominated the 2000s, while Cabernet Franc rose to prominence in the 2010s with consumers favouring its vibrancy, acidity, and floral characteristics.
Scroll down for eight examples of exceptional Italian…
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Source : https://www.decanter.com/premium/cabernet-vs-cabernet-italys-tale-of-two-french-grapes-552703/
