[ad_1] A first round of extra tariffs on US goods coming into the European Union, which was set to include a 50% levy on American whiskies, may be put back for around two weeks until mid-April, said European trade commissioner Maroš Šef?ovi?. EU counter-measures targeting ‘boats to bourbon to motorbikes’ were announced after the US said it would impose tariffs …
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Barolo 2021: Vintage report & top wines from ‘a modern benchmark’
[ad_1] Looking towards Verduno from Annunziata. The 2021 Barolo vintage has arrived, and it’s making waves. Tastings reveal a vintage of striking character, ripe fruit, and formidable structure, hinting at impressive longevity. But some wines miss the mark, highlighting the vintage’s nuanced complexity. Certain communes shine, while others deliver mixed results. Discover which regions and specific vineyards are producing the …
Read More »Andrew Jefford: ‘The progress Georgia has made in the last decade is astonishing’
[ad_1] Vineyard in Kakheti, Georgia. The progress Georgia has made in the last decade is astonishing – on two fronts, in particular. The first is the country’s work with its genetic treasure chest of grape varieties. On my first visit in 2013, these seemed a research curiosity, and their widespread adoption and use in the country’s most ambitious wines was …
Read More »Best Press Releases for 03.23.25
[ad_1] Best Press Releases include the following: EVENT: CHATEAU MONTELENA partners with The Bungalows at Calistoga La Scolca Winery and Chiara Soldati on business trip in the US Hall Winery Event, Cabernet Cook-Off Need Wineries to Help Associate Professor of Agricultural and Resource Economics Women Led Wine Company Expands their board of advisors, during Women in […] The post Best …
Read More »Cru Beaujolais 2022: Panel tasting results
[ad_1] Andy Howard MW, Melania Battiston and Victoria Daskal tasted 203 wines, with 13 Outstanding and 125 Highly Recommended Cru Beaujolais 2022: Panel tasting scores 203 wines tasted Exceptional 0 Outstanding 13 Highly recommended 125 Recommended 60 Commended 5 Entry criteria: producers and UK agents were invited to submit their 2022 vintage reds from any of the 10 Beaujolais cru …
Read More »Longtime Wine Spectator Napa Bureau Chief James Laube Dies
[ad_1] James Laube, longtime Wine Spectator senior editor and Napa bureau chief, has died at age 73 after a short illness. A writer and taster with the magazine for nearly four decades, Laube helped shape the California wine industry and educated and entertained thousands of wine lovers who read his articles. In the process, he helped build Wine Spectator into …
Read More »Vinography Unboxed: Week of 3/15/25
[ad_1] Hello and welcome to this week’s dig through the pile of wine samples that show up asking to be tasted. I’m pleased to bring you the latest installment of Vinography Unboxed, where I highlight some of the better bottles that have crossed my doorstep recently. This week included some offerings from a Prince. Specifically the Prince of Liechtenstein, whose …
Read More »One to watch: Burgundy’s Solène Panigai
[ad_1] Solène Panigai. Charming yet serious, the new technical director at Olivier Leflaive in Puligny-Montrachet is a breath of fresh air. She’s forthright and decisive yet profoundly modest, and to judge from the wines she’s producing, the house is in skilful hands. Solène Panigai grew up in the wine industry – her parents worked as agronomists in Champagne. She studied …
Read More »Vinography Images: Lava Lovers
[ad_1] Ancient stone terraces recede towards the summit of Mount Etna at the Passopisciaro Winery. The terraces are made of lava rocks, the soil is pulverized ash and stone ejected from the volcano, and the vineyard itself sits on the site of an old lava flow in an area of Etna known as Contrada Guardiola which houses some of the …
Read More »Exclusive: Opus One Names New Director of Winemaking
[ad_1] Opus One, one of California’s most legendary wineries, has hired a new winemaker. Meghan Zobeck, formerly winemaker at Burgess Cellars, has been named director of winemaking for the 170-acre Oakville estate. Started by Robert Mondavi and Baron Philippe de Rothschild as an audacious joint venture in the late 1970s, Opus One today touts 100 acres of vines in Napa …
Read More »The best Pomerol 2022 in bottle
[ad_1] The 2022 vintage was so dry that Pomerol winemakers petitioned for, and were granted, irrigation rights for the first time. Some used it, though to varying degrees of effectiveness given the lack of equipment or infrastructure in place. Scroll down for the top-rated Pomerol 2022 in… [ad_2] Source : https://www.decanter.com/premium/the-best-pomerol-2022-in-bottle-552962/
Read More »Chateau Montelena purchases 29.5ha vineyard in the Carneros AVA
[ad_1] Chateau Montelena put Californian Chardonnay on the map when it secured a shock victory at the 1976 Judgement of Paris. The winery’s 1973 Chardonnay earned the highest overall grade in that blind tasting, finishing ahead of the finest Meursault and Puligny Montrachet. Chateau Montelena has gone from strength to strength in the ensuing years, but it now has one …
Read More »Bourbon: Beyond Kentucky and Tennessee
[ad_1] Kentucky and Tennessee may be home to American whiskey, but there is no rule saying that these are the only areas allowed to produce this popular spirit. Regulations from The Alcohol and Tobacco Tax and Trade Bureau (TTB) state that to qualify as a bourbon, a spirit has to be made in the US, have a mash bill of …
Read More »Nearly 2,500 rare wines of Bucherer watch pioneer up for auction
[ad_1] A case of Lafite Rothschild 1990 will be among the wines auctioned. Christie’s said it would auction 2,474 bottles from the private cellar of Jörg G. Bucherer with a total estimated value of £1m. Magnums of legendary Château Haut-Brion 1989 are among the highlights of the sale. Other Bordeaux lots include 12-bottle cases of Le Pin, Cheval Blanc and …
Read More »Stephen Starr Opens the Occidental in Washington, D.C.
[ad_1] Who’s behind it: Restaurateur Stephen Starr and his Starr Restaurants group reopened, and reimagined, a legendary Washington, D.C., restaurant: the Occidental. Located in the historic Willard Hotel, just a block from the White House, the restaurant has been a dining destination for the country’s political leaders since opening in 1906. Starr took over ownership a year and a half …
Read More »Baudains: How Tuscany created Europe’s first DOCs
[ad_1] Cosimo III de’ Medici (1642-1723) was the penultimate Grand Duke of Tuscany and the least illustrious of the de’ Medici dynasty. He has gone down in history as a pretty ineffectual ruler, but he was responsible for one piece of legislation which lends a positive note to an otherwise somewhat tarnished reputation. Cosimo created a precursor of the Italian …
Read More »Mauritius: A wine lover’s guide
[ad_1] Aerial view of Mauritius from the southwest, with Le Morne Brabant peninsula and basalt monolith to the left and the ‘underwater waterfall’ in the centre. A tropical island in the middle of the Indian Ocean, Mauritius is a winter sun destination. The (inactive) volcanic island, ringed by palm lined, white-sand beaches and lagoons, is protected by coral reefs, perfect …
Read More »Essex bucks trend as global vineyard prices stutter
[ad_1] Average vineyard value in the UK county of Essex was up 20% year-on-year, as prices have come under pressure in several more established wine world regions, said the 2025 wealth report by global consultancy group Knight Frank. Interest in producing still wines has pushed vineyard prices in Essex to US$120,000 per hectare on average, although its status as a …
Read More »The best Pessac-Léognan & Graves 2022 in bottle
[ad_1] Château Les Carmes Haut Brion 2022 Pessac-Léognan and Graves suffered from it all in 2022 including frost, bordering wildfires and serious drought. Vineyards received the least amount of rain from veraison to harvest compared to the other major appellations, as much as -50.7% compared to the 10 year average. Scroll down for the top-rated Pessac-Léognan & Graves 2022 in …
Read More »History of Australian wine wins André Simon Award 2025
[ad_1] Andrew Caillard at home Chair Nick Lander explained that books were judged against several criteria: they needed to contain a large amount of original research; be of enduring, educational value; be a pleasure to read; and be well produced. This year, the 46th year of the awards, saw a record number of submissions, with more than 160 books entered. …
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