Two short rows of Merlot (clone 15), three of Cabernet sauvignon (clone 412) in back. Growers in Washington state report that clones 412 and 33 are supposed to ripen a week or two early, helping avoid fall frosts.
Winters and spring and fall frosts can be hard on the vines, so I let them grow replacement trunks for the first few years. Can I eventually pare all of them down to one trunk? Time will tell. I do…
Source : https://www.flickr.com/photos/jeffreysullivan/54386183441/in/pool-52609756@N00