* . * * . .

Daily Archives: October 10, 2024

Danny Meyer to Take a Spin on a Revolving Restaurant in New York City

This winter, Union Square Hospitality Group (USHG) and the New York Marriott Marquis hotel are putting a new spin on the View Restaurant & Lounge, New York City’s only revolving restaurant. The original View opened in 1985 atop the Times Square hotel—a popular spot for tourists and large events, including Wine Spectator’s annual New York Wine Experience—where it offered guests …

Read More »

Serenity and Chaos (Postcard from Asolo Prosecco Superiore, Part 2)

The post Serenity and Chaos (Postcard from Asolo Prosecco Superiore, Part 2) appeared first on 1 Wine Dude. Welcome to Part 2 of the reports from my media trip earlier this summer to Italy’s Asolo Prosecco Superiore region. You can check out Part 1 here before you get too excited about Part 2, okay?? Anyway, let’s start featuring some of …

Read More »

Château Pichon Baron releases new white wine

Bordeaux estate Château Pichon Baron has become the latest property in the region to launch a white cuvée. The Pauillac cru classé announced that the first vintage of its new white wine – from the 2023 vintage – would be made available through a ‘selected number of chosen négociants’ from October this year. Les Griffons de Pichon Baron, Grand Vin …

Read More »

German Grosses Gewächs releases 2024: World class Pinot and the promise of great Rieslings

The 2024 VDP GG release tasting held at Wiesbaden. Credit: Peter Bender In late summer 2024, the winegrowers of the VDP presented their Grosses Gewächs whites from 2023 and reds from 2022 at this year’s tasting in Wiesbaden. See Caro Mauer MW’s top 30 recommendations… Source : https://www.decanter.com.master.public.keystone-prod-eks-euw1.futureplc.engineering/premium/german-grosses-gewachs-releases-2024-world-class-pinot-and-the-promise-of-great-rieslings-540710/

Read More »

Mouton Cadet: Blending terroirs, bonding communities

Ever since its founding, Mouton Cadet has known that great wines require great fruit, and a sustainable future for winegrowers is key to the future of great winemaking. Since its inception in 1930, Mouton Cadet has been stewarded by the Rothschild family. Baron Philippe de Rothschild was a pioneer, releasing the first ever branded wine from a blend of Bordeaux …

Read More »

Perfect Pairing: Kekada Masala (Masala crab)

In my new book Romy Gill’s India, I invite you to journey with me back to my roots, travelling through my ancestral kitchens to discover the true essence of home-cooked Indian cuisine. Growing up as the daughter of Punjabis in West Bengal, I was immersed in two vibrant cultures that celebrate food in unique and meaningful ways. India’s diverse cultures …

Read More »

. . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . %%%. . . * . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ $ - - - - - - - - - - - - - - - - - - - - . . . . .