The scale of the Bordeaux wine industry dwarfs that of most other regions and, in some cases, countries.
Although hard to be precise, recent statistics show a vineyard area exceeding 110,000 hectares, with over 6,000 individual producers.
Bordeaux numbers over 50 distinct appellations, many of which link to a range of quality and regional classifications.
Ten crus bourgeois recommendations listed…
Source : https://www.decanter.com.master.public.keystone-prod-eks-euw1.futureplc.engineering/premium/the-transformation-of-bordeauxs-crus-bourgeois-538008/
