We return to GEORGIA this month to visit wineries in Imereti, Racha and Guria. Meanwhile, we’re putting the final touches on our 101st report on CHIANTI CLASSICO AND ITS UGAs and continuing to taste new releases from CALIFORNIA. This newsletter highlights articles we’ve published on producers in these three places plus a quick look at BRAZIL. Click on the titles …
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Raih Jackpot Terbesar merupakan judul dari sebuah artikel kami kali ini. Kami ucapkan Selamat datang di steveheimoff.com, Mengungkap Dunia Perjudian Melalui Kata-kata, Strategi, dan Kisah Nyata. Pada kesempatan kali ini,kami masih bersemangat untuk membahas soal Raih Jackpot Terbesar di Mahjong Bonanza! Jika Anda mencari permainan slot yang tidak hanya menghibur tetapi juga memberikan peluang besar untuk meraih jackpot, Mahjong Bonanza …
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Sotheby’s in Hong Kong described it as ‘one of the greatest private collections of Domaine de la Romanée-Conti and Burgundy in the world’. The auction house expected ‘The Masterpiece Collection: A Grand European Cellar’ to achieve total sales of 42,500,000 Hong Kong dollars (£4.27m). However, the high-profile auction beat that estimate by more than 17%, ultimately generating 49,745,625 HKD (£5,001,715) …
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Ben Glover Ben Glover, 52, is the leading force behind The Coterie in Marlborough, New Zealand. In this collaborative space he makes the fruit of his family vineyards into the wines of his brands Zephyr, Bob Short for Kate, Massey Dacta and Spoke – the latter is a co-project with UK-based merchant Liam Steevenson MW. While Ben’s story neatly traces …
Read More »A distinctive Sauvignon, offering warm spice, quince and apple flavors that show nice roundness, with notes of sun tea. Toasted hay and quinine notes gild the slightly chewy palate, while cooling minerality washes through with menthol and bitter quinine notes. This has nice complexity and savoriness. Drink now. 1,500 cases imported. Source : 852bcc46bd62d6dfba77bbc8c42170d6
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Hello and welcome to my weekly roundup of the wine stories that I find of interest on the web. I post them to my magazine on Flipboard, but for those of you who aren’t Flipboard-inclined, here’s everything I’ve strained out of the wine-related muck for the week. HierarchiesThe problem of classification. Jamie Goode: The role of wine influencersParsing the difference between …
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