Daily Archives: February 24, 2024

Vinography Images: Winter Guardian

[ad_1] A small weather-worn statue seems to stand guard over the rolling vineyards of Burgundy near the town of Saint-Romain on a cold winter’s day. The rows between the vineyards are beginning to green, but the vines still remain unpruned and wild, like the bare branches of trees. INSTRUCTIONS:Download this image by right-clicking on the image and selecting “save link …

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Bodegas Resalte – Reinterpreting Ribera del Duero

[ad_1] Since its founding in 2000, Bodegas Resalte has established a reputation as one of the wineries leading the transformation of DO Ribera del Duero over the past two decades. Combining traditional winemaking with state-of-the-art technology, Resalte produces a range of premium wines focused on balance and terroir expressiveness that offers a new interpretation of the renowned DO. Diversity and …

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Cadence on Washington’s Red Mountain: Producer profile and vertical tasting

[ad_1] Cadence’s Cara Mia Vineyard. When you ask other Washington winemakers who their favourite winemaker is, nearly all of them will say ‘Ben Smith.’ His consistent smile and non-existent ego in an industry that is flooded with attitude makes him a breath of fresh air. Ben Smith is humble, polite and unassuming. In his adopted hometown of Seattle, the avid …

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J.M. Gobillard Brut Champagne Tradition NV (2024) $55 (92 points)

[ad_1] This lacy Champagne is honed by racy acidity, which is well-knit to an appealing range of ripe green apple, toast point, pink grapefruit pith and grated ginger flavors. Minerally on the finish, with lasting hints of chalk and saline. Pinot Noir, Chardonnay and Pinot Meunier. Drink now through 2027. 10,000 cases made, 3,500 cases imported. [ad_2] Source : aad6da2e10f925c58d38b30cf2d65dbb

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Fattoria Le Pupille Toscana Saffredi 2020 $100 (94 points)

[ad_1] Well structured and linear, this red frames a core of black currant and black cherry fruit with accents of toasty oak, sweet spices, tobacco and iron. Refined and harmonious, with the stuffing to develop over the next decade. Cabernet Sauvignon, Merlot and Petit Verdot. Best from 2025 through 2035. 3,750 cases made, 1,000 cases imported. [ad_2] Source : 4d90cbf00d45c37122137c4b31be6139

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