Joh. Jos. Prüm: Producer profile & 10 wines tasted

Joh. Jos. Prüm
Dr. Katharina Prüm

The Mosel Valley is seemingly rife with winemakers named Prüm. Indeed, members of the Prüm family have inhabited the village of Wehlen, a wine-growing epicentre of the Mosel, as far back as the 12th century.

The bedrock for generations of wine-growing at Prüm’s was the original estate of S. A. Prüm, the winery established in the early 1800s by Sebastian Alois Prüm. It was Sebastian’s brother, Jodocus Prüm, who installed a sundial on a rocky outcrop of the Wehlener vineyards in 1842, lending the word Sonnenuhr, or sundial, to the vineyard’s name.


Scroll down to see tasting notes and scores for 10 Rieslings from Joh. Jos. Prüm


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