The remains of a successful wine dinner.
The Palm Restaurant
Fairfax (Tysons Corner), Virginia, USA.
24 February 2015.
? More images: here.
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? An evening of six wines from Chateau Lafite Rothschild, each wine matched to a separate dinner course.
? Menu by executive chef Blaz Salmeron: here.
? Guest speaker: Cedric Vallors – U.S. Portfolio Manager for Domaines Barons de…
Source : https://www.flickr.com/photos/cizauskas/16437042987/in/pool-17918700@N00