Decanter magazine latest issue: December 2022

Decanter magazine December 2022

Inside the December 2022 issue of Decanter magazine:


  • The world’s greatest vineyards Introduced by Andrew Jefford: we take the plunge, naming our top 12 from a long list of fine candidates
  • Winter warmers Olly Smith picks 30 great fuller-bodied wine buys
  • South Africa’s black winemakers; building a future Tim Atkin MW
  • Regional profile: Givry Burgundy in-depth – Charles Curtis MW
  • Producer profile: Craggy Range, NZ With Cameron Douglas MS


  • Wine wisdom Expert tips to help you on your journey through wine

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  • Distilled Spirits, cocktails, insight, and five top Scottish gins


  • Perfect pairing Gateway Cassoulet
  • Travel: Reims Tim Hall’s insider guide to the Champagne capital


  • Editors’ picks Decanter’s editorial team on the discovery trail
  • Panel tasting: Adriatic whites Three nations and 151 wines – 72 Recommended, 67 Highly recommended, 8 Outstanding
  • Panel tasting: Spain’s indigenous reds High scores and top value among 159 wines from around Spain’s regions: 13 Outstanding
  • Expert’s choice: Madeira Pick of the island – Richard Mayson’s selection of 18 fortified treats
  • Weekday wines White, rose?, red and more: 25 top picks under £20, chosen by the Decanter team
  • Weekend wines Priced £20-£50, seven standout buys to impress


  • Marketwatch investment news Updates and upcoming releases
  • Marketwatch spotlight: California Mature vintages are on a roll, led by in-demand 2013


  • Meet the experts Decanter’s authors
  • Uncorked News, views & more
  • Your letters
  • Andrew Jefford’s column Bright prospects for Niagara Chardonnay
  • Hugh Johnson’s column Hugh puts the emphasis on intensity
  • DWWA 2022 highlights Best sweet wines around the world
  • Wine to 5: Tatiana Fokina On life as Hedonism group CEO

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Decanter magazine latest issue: December 2022  
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