Ernst Loosen and Chateau Ste Michelle’s vice president of winemaking Katie Nelson. ‘The whole thing started in [19]99 when I was visiting Oregon’, says Ernst ‘Ernie’ Loosen, explaining the origin of the Eroica collaboration with Washington’s founding winery, Chateau Ste Michelle. Having embarked on a joint venture with the Antinori family in 1995 at Col Solare on Red Mountain, Ste …
Read More »Lavau Côtes du Rhône Koudiat 2023 $18 (90 points)
There’s appealing lightness to this silky red, despite the ripeness. Unadorned cherry and red licorice notes cruise alongside dusty earth, mulling spices and graphite. Cool stone minerality and grilled apple wood smoke mark the finish, gently guided by sculpted red tea tannins. Grenache and Syrah. Drink now. 10,000 cases made, 3,000 cases imported. Source : 89461a6cd4dcaa249dc647a6eff21080
Read More »Michael White Opens Santi in New York
Who’s behind it: Earlier this year, chef and restaurateur Michael White opened Santi in Midtown Manhattan. Located on the ground floor of Tishman Speyer’s 520 Madison Avenue, this is the latest restaurant—and the first in New York—from BBianco Hospitality, which White co-founded with business partner Bruce Bronster in 2020. But this isn’t White’s first venture within the building: The same …
Read More »Khareba Winery: New and Old Winemaking in Imereti
While traveling in Western Georgia, I stopped by the Khareba Winery in Terjola to see their Imereti facilities and taste their wines, both those made in traditional qvevri (churi) and those made the international way in modern stainless steel and oak. I had earlier visited Khareba’s winery in Telavi and tasted the portfolio of wines from Kakheti, so I was …
Read More »Antinori buys Napa Valley’s Arcadia Vineyard
Arcadia Vineyard in Coombsville, Napa Valley. Winiarski founded Stag’s Leap Wine Cellars, which put Napa Valley on the map after its 1973 Cabernet Sauvignon won the landmark Judgement of Paris in 1976. In 1996, he purchased Arcadia Vineyard, a 55-hectare (ha) estate in the Coombsville AVA, from Austin Hills of Grgich Hills Estate. Winiarski oversaw both Napa Valley estates until …
Read More »California Wine’s No Good, Very Bad Month
The post California Wine’s No Good, Very Bad Month appeared first on 1 Wine Dude. As sunny California is still reeling from having to accept that the Philadelphia Eagles are conclusively, unarguably the greatest team in the NFL at the moment, even more bad news has hit the state’s wine industry—and, by extension, the USA’s wine industry (which California production …
Read More »Baudains: What links the French president with a wine estate in Veneto?
Lorenzo Palla. The story goes that, in the early 1960s, Charles de Gaulle, then president of France, was served a wine at an official dinner at the Gritti Palace in Venice which greatly impressed him. Convinced it was a Bordeaux, he asked the sommelier the name of the Chateau he was drinking, only to be informed that the wine he …
Read More »Inland Victoria: Australia’s treasure trove of diversity
Inland Victoria offers wines of outstanding quality and incredible diversity. Victoria’s stunning inland landscapes are home to some of Australia’s greatest wine regions. From the Italian heritage of the King Valley to some of the world’s oldest vines in the Goulburn Valley, character, diversity and innovation abound. There are some truly exciting producers and stunning wines to discover. Rory Lane …
Read More »Vandals destroy experimental ‘AET’ vines in northern Italy
Vandals have uprooted 10 small Chardonnay plants, including five experimental vines and five ‘control’ vines, in San Floriano di Valpolicella, northern Italy. Unknown perpetrators attacked the experimental vineyard being used by the Department of Biotechnology at the University of Verona during the night of 12 and 13 February. No motive has been confirmed, although one hypothesis was that vandals may …
Read More »Lini Oreste & Figli Lambrusco dell’Emilia Rosé Labrusca 910 NV (2025) $17 (88 points)
This lacy-textured sparkling rosé crackles with lip-smacking acidity and boasts a fragrant range of wild strawberry, peach skin, tangerine and thyme notes through the lightly spiced finish. Drink now. 6,000 cases made, 3,000 cases imported. Source : 727d1cb18aaa147142aa77f832431ae4
Read More »Japanese Koshu: History and top wines worth seeking out
Koshu is Japan’s indigenous grape variety with the majority produced in Yamanashi, at the foothills of Mount Fuji. Credit: Koshu of Japan Known for its subtle, semi-aromatic character and, increasingly, its versatility, Koshu has been gaining attention in Western markets with limited but growing distribution in the UK and US. From the classic crisp and ethereal style to more textured …
Read More »Discovering Aquavit: Scandinavia and beyond
The copper pot still at Almqvist Destilleri Traditionally, you would find aquavit on the table at celebratory occasions in Scandinavia, served neat with food – no bad thing, and something that the region’s ubiquitous spirit excels at. But there’s a growing appreciation for aquavit’s mixing potential, too, whether it’s simply paired with tonic, employed in a Nordic twist on the …
Read More »Seppeltsfield unveils 1925 Para Vintage Tawny
Seppeltsfield 1925 Para Vintage Tawny The world’s longest continuing library of vintage fortified wine has issued its latest chapter, with Australia’s Seppeltsfield launching a 1925 Para Vintage Tawny. Following a tradition established by pioneer Barossa Valley winemaker Oscar ‘Benno’ Seppelt, who first laid down a barrel of vintage fortified in 1878 with instructions not to issue it for 100 years, …
Read More »Vinography Unboxed: Week of 2/9/25
Hello and welcome to this week’s dig through the pile of wine samples that show up asking to be tasted. I’m pleased to bring you the latest installment of Vinography Unboxed, where I highlight some of the better bottles that have crossed my doorstep recently. This past week included a couple more sparkling wines from my local urban winery, Hammerling …
Read More »Wine News: What I’m Reading the Week of 2/16/25
Hello and welcome to my weekly roundup of the wine stories that I find of interest on the web. I post them to my magazine on Flipboard, but for those of you who aren’t Flipboard-inclined, here’s everything I’ve strained out of the wine-related muck for the week. Advice for wine communicatorsSam offers her thoughts after a panel I moderated. The Science …
Read More »Pfalz Germany, holiday at the winegrower
IKptr has added a photo to the pool: SONY DSC Source : https://www.flickr.com/photos/202077271@N05/54318751324/in/pool-912056@N21
Read More »Joseph Perrier Champagne, private tour and Tasting – In Explore, #54, Explored December 27, 2023
JCWWCJ 13 has added a photo to the pool: 69 Av. de Paris, 51000 Châlons-en-Champagne, France Source : https://www.flickr.com/photos/jeremiahchristopher/54334912310/in/pool-912056@N21
Read More »Spanish Icons: Comando G, Rumbo al Norte
Harvest time at Rumbo al Norte. Credit: Salvador ArellanoComando G, Rumbo al Norte, Cerebros, Gredos First vintage: 2010 No one can claim to understand the essence of Spanish Garnacha until they’ve tasted Rumbo al Norte (‘Route to the North’). ‘It’s liquid granite,’ says Daniel Landi, one of the founders of Comando G. ‘Rumbo al Norte changed our lives – and …
Read More »Who Are the Real Producers Behind Costco’s Kirkland Signature Wines?
Kirkland Signature products aim to bring premium quality at rock bottom prices, and most of the time they hit the mark, particularly in the wine aisle. To get that high quality, Costco often teams up with big name producers who can’t always claim these wines as their own, or it might devalue some of their […] Source : http://costcowineblog.com/who-are-the-real-producers-behind-costcos-kirkland-signature-wines/
Read More »Loire Volcanique: The renaissance bubbling upstream
The Chaîne des Puys is a chain of extinct volcanes located in the Auvergne, here with the Puy de Pariou in the foreground and Puy de Dôme in the background. Are you looking for Loire wines with a difference? Whites beyond Sauvignon Blanc, or Gamays with real character? Do you want to surprise wine-loving friends with a wine they’ve never …
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